Don't Put Away Your Lobster Ambush Nets Away...
 

Lobster are fattening up on all those red crabs too!!
Season is almost over. Is your freezer full?

Here's one of my favorite, easy to make lobster recipes,

Greek Stuffed Lobster
http://www.bigwatersedge.com/bwegall...2_10_10_24.jpg

This video teaches you how to parboil then split an entire lobster open, and
stuff it with homemade tomato sauce, chunks of lobster and feta cheese.
It's fun and easy. Makes for a great presentation and darn tasty. Try it.
But first, go out and catch some lobsters!!!
http://bit.ly/1PLwLKT