Quote:
Originally Posted by danjor
But unfortunately most of them are shipped to Asian country's and not consumed here. Other than point loma seafood I have not come across them anywhere in a consumer market. If I ever saw them on a menu I would order them and I'm sure most people would if they even knew they existed since IMO they taste a lot better than east cost bugs.
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You have to go to MEXICO to find them.
If Asia wants lobster let them farm them.
California lobster for California!
I am done.