Mother's Day Halibut - Kayak Fishing Adventures on Big Water’s Edge

Anthony179 · 05-10-2012, 11:51 AM

Just make one of each. That way no one here get their feelings hurt.

Hunters Pa · 05-10-2012, 12:21 PM

Grill like normal, but a rosemary honey butter really brigs out the flavor

1/2 stick butter softened
1/4 cup honey
1-2 tbsp finely minced fresh rosemary

mix it all together at least 2 hrs before you plan to use it. Grill the halibut as normal, but when you flip to cook the second side put a dollop of the butter on there to melt. careful, you may get a flareup if you are not using foil. Serve with a sprig of rosemary & maybe a bit more of the rosemary butter.

Saba Slayer · 05-10-2012, 12:53 PM

Cut the Halibut into small steaks, then split almost in half leaving a small piece of meat to act as a hinge, then place a couple of leaves of basil in the middle of the steak, then wrap the steaks in thin sliced Procutto. Now, put olive oil in a frying pan and fry the procutto wrapped steaks until done. Serve with fresh cut lime slices.
OR...cut the halibut into small chunks, soak in whipped eggs, then coat with panko bread crumbs. Now cook in oil, when finished, top with an avocado mango salsa...ENJOY!!!
Jim / Saba Slayer

05-10-2012, 12:53 PM	#3
Saba Slayer Senior Member Join Date: May 2007 Location: Palos Verdes Posts: 1,870	One more recipe Cut the Halibut into small steaks, then split almost in half leaving a small piece of meat to act as a hinge, then place a couple of leaves of basil in the middle of the steak, then wrap the steaks in thin sliced Procutto. Now, put olive oil in a frying pan and fry the procutto wrapped steaks until done. Serve with fresh cut lime slices. OR...cut the halibut into small chunks, soak in whipped eggs, then coat with panko bread crumbs. Now cook in oil, when finished, top with an avocado mango salsa...ENJOY!!! Jim / Saba Slayer

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05-10-2012, 11:51 AM	#1
Anthony179 A.T. Join Date: Nov 2008 Location: Ontario, CA Posts: 146	Just make one of each. That way no one here get their feelings hurt.

05-10-2012, 12:21 PM	#2
Hunters Pa Senior Member Join Date: Jul 2006 Location: Fullerton Posts: 1,361	Grill like normal, but a rosemary honey butter really brigs out the flavor 1/2 stick butter softened 1/4 cup honey 1-2 tbsp finely minced fresh rosemary mix it all together at least 2 hrs before you plan to use it. Grill the halibut as normal, but when you flip to cook the second side put a dollop of the butter on there to melt. careful, you may get a flareup if you are not using foil. Serve with a sprig of rosemary & maybe a bit more of the rosemary butter.