Eating Bay Fish - Kayak Fishing Adventures on Big Water’s Edge

janines.fishtales@cox.net · 07-06-2013, 01:28 PM

I grew up here in San Diego. I am the daughter of a commercial fisherman. I have eaten lobsterrs from the bay, I have eaten halibut from the bay, I have even eaten bass, sculpin, and mackeral from the bay. Mussels, clams and other molusks too. Now, I only eat the lobster and the halibut. Do these fish have pollutants? I don't know. Probably. But so does stuff from the store. Beef has hormones to produce growth, and other foods have preservatives. I love food, I love fish! Everthing in moderation!

Janine

07-06-2013, 01:28 PM	#8
janines.fishtales@cox.net Senior Member Join Date: Mar 2012 Location: San Diego, CA Posts: 555	Pollutants, hormones, preservatives... I grew up here in San Diego. I am the daughter of a commercial fisherman. I have eaten lobsterrs from the bay, I have eaten halibut from the bay, I have even eaten bass, sculpin, and mackeral from the bay. Mussels, clams and other molusks too. Now, I only eat the lobster and the halibut. Do these fish have pollutants? I don't know. Probably. But so does stuff from the store. Beef has hormones to produce growth, and other foods have preservatives. I love food, I love fish! Everthing in moderation! Janine __________________ Fishtales

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