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#1 |
Emperor
Join Date: May 2009
Location: Buena Park
Posts: 3,649
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I have the VP215 as well and yes it's expensive...but in the long run it's not. Better quality cheaper bags, and commercial quality results...maybe even better than commercial quality because you have control over it. The foodsaver is an...ok machine...but if you want to seal lots of fish at once and preserve them over long periods of time then the chamber sealers are the way to go.
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There's nothing colder than yesterday's hotdog. |
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#2 | |
Senior Member
Join Date: Mar 2007
Posts: 265
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Quote:
Yes, I read these recommendation here on this board a while back, and bought the model 215 vacmaster. My wife said I was crazy, but she is happy now. The machine works GREAT ! I almost bought a foodsaver in my local Costco, I am glad I didn't. ![]() |
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#3 |
Senior Member
Join Date: Mar 2009
Posts: 2,384
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I now have a collection of 4 worthless foodsavers. Gonna have to put up.
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#4 | |
Senior Member
Join Date: Apr 2012
Location: Carlsbad Ca.
Posts: 1,206
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Quote:
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#5 |
Currently @ MLO Territory
Join Date: Dec 2010
Location: Under the Shadow
Posts: 2,290
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that would be some ugly children!
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Last edited by wiredantz; 11-06-2014 at 02:54 PM. |
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#6 |
Senior Member
Join Date: Apr 2010
Posts: 6,856
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