Got Squid?

[chris138]

Originally Posted by Mr. NiceGuy

Squid are here now?


Kayak Fishing For Squid
http://www.kayakfishingsupplies.com/kayak-fishing-squid

How To Make Squid In La Jolla - youtube
https://www.youtube.com/watch?v=Gap0skkUmjQ

Squid Fishing in La Jolla by Johnny Ceviche
https://www.youtube.com/watch?v=T6AgMpbHbPI


What works better for squid in La Jolla? Jigging a normal sabiki, or these squid jigs?

From somewhere, I picked up strings of these small squid jigs clipped together. Maybe a yard sale. I've never tried them.



Market Squid in La Jolla Canyon - NOAA Fisheries Science
https://swfsc.noaa.gov/textblock.aspx?id=8900

2016-06-26 article reports some squid in La Jolla at 80-120 feet
http://www.sandiegoreader.com/news/2...ust-rich-kids/

Squid jig info at CharkBait
https://charkbait.com/cs/csBAIT.htm

Oh jesus

[maquinapescado]

I absolutely plugged my tank one night (80 pieces??) and got a bunch another night. I love pan frying them. I'll have a look at your recipe.

I made a small crowder for my PA and I started making big wads of candy.

[Mr. NiceGuy]

Originally Posted by chris138

Oh jesus

LOL. Sorry. I was just thinking out loud.

Sometimes my brain works like aggregate flowing down the chute of a cement truck.

Maybe someone else wants to know about squid too. Not everyone is already a pro around here.



Maybe squid and grunion will converge on July 4-7

[kayakfisherman]

Mr NiceGuy,

Squid spawns are no secret. Especially to those who fish weekly.
No need to be a pro, and if anyone wants to know, tell them to
go fishing!! See you on the water.

[maquinapescado]

Originally Posted by Mr. NiceGuy

LOL. Sorry. I was just thinking out loud.

Sometimes my brain works like aggregate flowing down the chute of a cement truck.

Maybe someone else wants to know about squid too. Not everyone is already a pro around here.



Maybe squid and grunion will converge on July 4-7

Below is the squid jig you're looking for Mr Nice Guy (can't remember your name only met you once).

The one you posted is for the larger models.......Humbolt

I am actually blown away they are still here. One night I had a 72 degree surface temp and I had like a 500lbs. ball float up on me. Crazy.......

http://www.ahiusa.com/ahi/Products.aspx?Cat=3&Item=56

[driftwood]

That looks tasty Yani! Only very few people know how much time and work it takes to make just one cooking video.
A ton of time is spent on hooking up fish and editing video. you spend a lot time behind the scene,
not to mention the drive to Corona and back 4 hours and more.

Thank you for all your hard work and bring good eats to everyone!!! you Crazy GREEK. OPA!!!!