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#1 | |
Administrator
Join Date: Mar 2005
Location: 1-2 miles off the point
Posts: 6,948
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Quote:
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#2 |
Senior Member
Join Date: Mar 2005
Location: Santa Barbara
Posts: 124
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Ive got a homemade Rubbermaid live well. I think it holds 4 -5 gallons? Bilge pump over the side really good flow. Was careful today and caught 4 sardines, not herring. Got on the spot, put one down, within 2 hours 2 were dead. Water temp was 70 degrees. the cured sardines will last well over 4 hours in same live well. just wondering if the Hobie live well is worth $315???
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#3 | |
Senior Member
Join Date: Nov 2014
Location: SGV
Posts: 848
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Quote:
There was a thread on that recently.
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Baitfish catcher extraordinaire |
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#4 | |
Manic for Life
Join Date: May 2015
Location: San Diego
Posts: 839
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Quote:
Thank you. I thought they were sardines. Those things are depressing.
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Another ho-hum day in Paradise |
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#5 |
Member
Join Date: Aug 2013
Location: Pine Valley when not fishing La Jolla
Posts: 2,643
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My experience from catching a few in La Jolla or use on 1-2 day boats is that Sardines, suck. They don't stay alive very long after catching in a live well, even with great water flow. More importantly is I don't thing they are as strong a swimmer as Pacific or Spanish macs. The extra care in handling them, so they don't loose a ton of scales or trying to nose hook them, just doesn't make them worth it. I'll take 6-10 macs over a scoop of sardines, unless you are chumming with all the dead ones.
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