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#4 |
Member
Join Date: Sep 2007
Location: South Park, San Diego
Posts: 49
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On the subject of eating bonies, I somewhat recently ate one that was bled and iced right away. It was really good, almost like a lower grade tuna. THEN, I ate one that was not iced right away because I stayed to fish a couple hours longer. I could barely fillet it! After BBQing what was left of it, I ate a couple bites and tossed it. Mush. If you act fast they are delicious!
Glad you got some action Yani! |
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