Yellowtail Butchery... - Kayak Fishing Adventures on Big Water’s Edge

habanero · 12-25-2009, 07:33 AM

I tried your belly broil and it was absolutely outstanding! I'll never look at a belly the same. Thank you Yani

Fiskadoro · 12-25-2009, 07:41 AM

Quote:

Originally Posted by habanero

I tried your belly broil and it was absolutely outstanding! I'll never look at a belly the same. Thank you Yani

It's also very good as sashimi, kind of creamy tasting as it's so rich in oil, but you need a large fish to get a good cut, and you need remove the internal wall, and be very careful to keep it clean.

That said it's excellent.

Jim

dorado50 · 12-25-2009, 08:20 AM

Yea Yani, nice one! Did you

on the

?

landwhale · 12-25-2009, 08:33 AM

Yani Excellent again and Merry Christmas to you and all

aftahour · 12-25-2009, 09:29 AM

great report and pics..

twitchy · 12-25-2009, 08:22 PM

AWESOME POST! For the rookies like me, I love to learn new ways to clean and prepare the fish when they come.
Thanks a ton.

Whizz Bang · 12-25-2009, 08:32 PM

Thank you. I look at a YT and can help but think about fresh wasabi and soy...thanks for reminding us that there is so much more we could be doing. Please keep them coming.

habanero · 12-28-2009, 05:23 PM

Quote:

Originally Posted by Jim Day

It's also very good as sashimi, kind of creamy tasting as it's so rich in oil, but you need a large fish to get a good cut, and you need remove the internal wall, and be very careful to keep it clean.

Good advise on the cleaning. The parts that got contaminated with blood or any other BF, were not so good. I agree the key is clean cuts or the spongy texture will soak up the bad fluids.

12-25-2009, 08:33 AM	#4
landwhale Senior Member Join Date: Jul 2005 Location: Seal Beach Posts: 506	Yani Excellent again and Merry Christmas to you and all __________________

12-25-2009, 07:33 AM	#1
habanero Senior Member Join Date: Oct 2007 Location: SD Posts: 133	I tried your belly broil and it was absolutely outstanding! I'll never look at a belly the same. Thank you Yani

12-25-2009, 08:20 AM	#3
dorado50 Senior Member Join Date: Mar 2006 Location: La Jolla Shores Posts: 1,626	Yea Yani, nice one! Did you on the ?

12-25-2009, 09:29 AM	#5
aftahour Senior Member Join Date: Feb 2009 Location: torrance Posts: 155	great report and pics..

12-25-2009, 08:22 PM	#6
twitchy Member Join Date: Apr 2007 Location: Carlsbad, CA Posts: 61	AWESOME POST! For the rookies like me, I love to learn new ways to clean and prepare the fish when they come. Thanks a ton.

12-25-2009, 08:32 PM	#7
Whizz Bang Senior Member Join Date: Jul 2009 Posts: 396	Thank you. I look at a YT and can help but think about fresh wasabi and soy...thanks for reminding us that there is so much more we could be doing. Please keep them coming.