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#1 |
Senior Member
Join Date: Aug 2009
Location: Carlsbad
Posts: 591
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Spanish macs are definitely good eats. They're a jack not a true mac, so I'm sure that has something to do with it.
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#2 |
Senior Member
Join Date: Jun 2005
Location: pt loma
Posts: 101
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Delicioso!!!!!!!!!!!!!!!!
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#3 |
Junior
Join Date: Jan 2010
Posts: 26
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I was wondering this exact thing. Spanish Mac at sushi bars is one of my favorite.... Can I catch them and just take them home for sashimi?
What are you doing? ... making bait and heading home. ![]() |
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#4 |
bing!
Join Date: Mar 2007
Location: socal
Posts: 246
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I have it from a genuine japanese gourmand that spanish macks are the same as mexican scad. They are supposed to be good table fare.
/bing |
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#5 |
Senior Member
Join Date: May 2008
Location: La Jolla
Posts: 189
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Ok. Cat's out of the bait tank.
Just to clairfy, specifically for my Japanese wife who is dying to try one... Could anyone post up the pics of what is considered the 'Spanish' mack? I've pulled so many different kinds of little fish; macks, dines and every other kind of little fish imagineable on my sabiki, it's comical. I assume the Spanish is the big eye'd one with the brown colored back? The greenback is easy to ID, and Gino is right they are nasty. Our greenback is close looking to what the Japanese call a 'Saba' wich I think is more like Norweigan mackrel. Thanks all, Willy |
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#6 |
Fringe Head
Join Date: Mar 2005
Location: Drippin Chicken Water Ranch
Posts: 140
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#7 |
Senior Member
Join Date: Aug 2009
Location: Carlsbad
Posts: 591
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